The Croix Valley Chicken Wing

Name: The Croix Valley Chicken Wing
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Cuisine: Fusion
Ingredients: Chicken Wings, trimmed; All Purpose Flour, about 8 cups; Croix Valley Hickory BBQ Booster; Croix Valley Memphis Dry Rub; Water, 4-5 cups; Toppings of your Choice; Canola Oil for frying

Delve into a culinary adventure that unfolds in layers of flavor and texture with our delicious method of smoking, battering, and deep-frying chicken wings. This extraordinary approach takes the humble chicken wing and transforms it into a symphony of taste sensations that we have proven to “wow” the senses when we’ve served them to discerning judges on the competition food sport circuit for years. We begin by infusing the wings with smoky richness, embracing the timeless technique of smoking to impart a depth of flavor that sets the stage for what's to come.

With the wings prepped and imbued with smokey goodness, the journey continues as we dip them into a tantalizing batter, a careful blend of textures and flavors that will create a crispy, golden exterior. As the wings emerge from the bubbling embrace of the deep fryer, they boast a captivating contrast between the shatteringly crisp exterior and the tender, succulent meat within. But the journey doesn't end there. Each chicken wing becomes a canvas for a multitude of toppings and ingredients, carefully chosen to harmonize and enhance the overall experience. From zesty sauces to aromatic herbs, from crunchy vegetables to creamy cheeses, every element adds its unique voice to the flavor symphony, creating a truly elevated combination that promises to tantalize taste buds and leave a lasting impression.

The method outlined in our video touches on 4 amazing flavor combinations for chicken wings, but the possibilities are truly endless. The toppings we showcase include chicken wings enveloped in savory goodness, including:

Chicken wings with Hollandaise and Crumbled Bacon
Chicken wings with Alfredo Sauce and Tomato Bruschetta
Chicken wings with Greek Tzatziki Sauce and Crumbled Feta Cheese
Chicken wings with Thai Peanut Sauce and Crushed Peanuts

Your imagination is the only thing standing in your way for taking creating elevated chicken wings you and your guests will fawn over. Enjoyed piping hot straight from the fryer with a simple finishing layer of Croix Valley Wing & BBQ Boosters, or slathered in any of our 20+ sauces, you’re sure to impress with this crispy, juicy method of cooking wings. Join us in savoring the art of elevating taste, where every wing becomes a culinary masterpiece meant for sharing with those close to your heart.

Other favorite crowd-pleasing combinations we give our seal of approval to include:

Italian Chicken Wings topped with Marinara and Parmesan Cheese
Coney Island Chicken Wings topped with Chili and Cheddar Cheese
Argentine Chicken Wings topped with Chimichurri and Provolone Cheese
Chickity China the Chinese Chicken Wing topped with Hoisin Sauce and Crunchy Ramen Bites
Spicy Thai Chicken Wings topped with Sriracha Mayo and Green Onion
Asian Tang Chicken Wings topped with Sweet ‘n Sour sauce and Crushed Pineapple
Indian Chicken Wings topped with Curry Sauce and Garam Masala
Pizza Chicken Wings with Pizza Sauce, Herbs, and Mozzarella Cheese
Chicken Cordon Bleu Wings with Swiss Cheese Sauce and Diced Ham
Piccata Chicken Wings with Lemon Caper Sauce and Chopped Parsley