Croix Valley Garlic Ginger Teriyaki Wing and BBQ Booster

The BBQ Booster That Adds Instant Asian Flair to Anything You Cook

Bright ginger, savory garlic, and a touch of sweetness come together in this versatile, finely ground seasoning that customers call a “fantastic flavor boost” and a “home run on almost everything.” Whether you’re making wings, stir fry, seafood, or kabobs, this booster delivers bold, perfectly balanced flavor without being too salty or too sweet.

If you want an easy way to add restaurant-level teriyaki inspired flavor to everyday meals, this is the seasoning fans say they can’t cook without.

🫚 What It Tastes Like

A beautifully balanced blend of warm ginger, aromatic garlic, and a subtle sweetness that works on nearly anything. The seasoning is fine enough to coat evenly and bold enough to transform a dish with just a shake. Nothing overpowering — just smooth, bright, flavorful depth.

🍽️ How People Use It

For wings

• Amazing on fried, grilled, smoked, or baked wings
• Creates a glossy teriyaki-style finish
• Mix with other boosters for custom flavor combos
• “Made wings the other night and the flavor was absolutely amazing”

For stir fry

• A go to seasoning for quick skillet dinners
• Excellent with veggies, tofu, chicken, pork, or noodles
• Balanced flavor that elevates rice bowls and Asian-inspired dishes

For seafood

• Especially great on shrimp
• Works on fried, grilled, or baked seafood
• Adds depth without overwhelming delicate proteins

For pork and chicken

• Fantastic on pork chops, tenderloin, or kabobs
• Great on grilled chicken thighs or breasts
• “WOW factor" when used on kabobs with peppers, onion, and pineapple

For ribs

• Adds an Asian-inspired glaze when sprinkled before or after smoking
• Delicious layered with your favorite BBQ sauce

For roasting and smoking

• Great on roasted veggies or potatoes

Ingredients: Tamari (Soybeans, salt sugar, maltodextrin), Salt, Granulated Garlic, Spices.

• Vegan

Nutrition Facts

Check out our Garlic Ginger Baby Back Ribs!