Grilled Reuben Pocket
The Grilled Reuben Pocket is a a quick to prepare hand-held delight perfect for snacking or as a meal itself.
The Reuben sandwich has history deep in New York delicatessens and Midwest poker parlors. Wherever its beginnings, the classic Reuben is a sandwich of corned beef, Swiss cheese, sauerkraut and Thousand Island dressing, usually prepared on pumpernickel or rye bread. Numerous variations exist on the sandwich, including the Rachel (with pastrami or turkey), the Blue Reuben (replacing the dressing for bleu cheese), the Virgin Reuben (sans meat) and others. All have one thing in common; they are tasty, versatile and can easily be made on the outdoor grill.
